Ethiopia Jigesa Washed

Tasting Notes

Silky, elegant, complex aromatics, intense lime with a sweet finish.

Roast

Light

Dark

Suitable for

French Press

Drip

Espresso

Moka

Details

Country

Region

Farm Name

Producer Name

Harvest Date

Altitude

Varietal

Process Method

Ethiopia

Sidamo (Guji)

Jigesa Washing Station

Faysel Yonis, Testi Coffee & 850 small producers

Q2 2019

1800 - 1950m

Heirloom

Fully Washed

Details

Grind

We recommend using your own grinder to grind coffee fresh, just prior to use. However we'll happily grind your coffee to suit your needs. These are our recommendations.

Fine: domestic & travel espresso machines, aeropress (fast brew methods).

Coarse: French Press (plunger), Italian stovetop (Moka Express), drip filter (manual and automatic), Aeropress (slow brew methods).

$ 15.00