Kenya Kiangundo AB Medium
Kenya Kiangundo AB Medium

Kenya Kiangundo AB Medium

Tasting Notes

Blackcurrant, brown sugar and cocoa powder.

Roast

Light

Light Roast DotsMedium Roast DotsDark Roast Dots

Dark

Suitable for

Image of Coffee Plunger

French Press

Image of Drip Coffee

Drip

Image of Espresso Machine

Espresso

Image of Moka Pot

Moka

Details

Country

Region

Farm Name

Producer Name

Harvest Date

Altitude

Varietal

Process Method

Kenya

Nyeri

Kiangundo Factory

Kiama Cooperative Farmers' Society

Summer 2019

1700 - 1950m

SL28, SL34

Washed

Details

Blackcurrant, brown sugar and cocoa powder.

Grind

We recommend using your own grinder to grind coffee fresh, just prior to use. However we'll happily grind your coffee to suit your needs. These are our recommendations.
‍
Fine: domestic & travel espresso machines, aeropress (fast brew methods).
‍
Coarse: French Press (plunger), Italian stovetop (Moka Express), drip filter (manual and automatic), Aeropress (slow brew methods).

$ 15.00 
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