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Kenya Kiangundo AB Medium
Tasting Notes
Blackcurrant, brown sugar and cocoa powder.
Roast
Light
Dark
Suitable for
French Press
Drip
Espresso
Moka
Details
Country
Region
Farm Name
Producer Name
Harvest Date
Altitude
Varietal
Process Method
Kenya
Nyeri
Kiangundo Factory
Kiama Cooperative Farmers' Society
Summer 2019
1700 - 1950m
SL28, SL34
Washed
Details
Blackcurrant, brown sugar and cocoa powder.
Grind
We recommend using your own grinder to grind coffee fresh, just prior to use. However we'll happily grind your coffee to suit your needs. These are our recommendations.
Fine: domestic & travel espresso machines, aeropress (fast brew methods).
Coarse: French Press (plunger), Italian stovetop (Moka Express), drip filter (manual and automatic), Aeropress (slow brew methods).
$ 15.00
This item is currently out of stock. Drop us a line to enquire at about it here.
