Guatemala El Sendero Lot 1
Guatemala El Sendero Lot 1

Guatemala El Sendero Lot 1

Tasting Notes

Rounded and balanced, with caramel sweetness and stone fruit acidity.

Roast

Light

Light Roast DotsMedium Roast DotsDark Roast Dots

Dark

Suitable for

Image of Coffee Plunger

French Press

Image of Drip Coffee

Drip

Image of Espresso Machine

Espresso

Image of Moka Pot

Moka

Details

Country

Region

Farm Name

Producer Name

Harvest Date

Altitude

Varietal

Process Method

Guatemala

Huehuetenango

El Sendero Cooperative

Catarina Rafael, Carlos Monzón, Jesús Vargas

2023

1600 - 2000m

Bourbon, Caturra, Pache

Washed

Details

Rounded and balanced, with caramel sweetness and stone fruit acidity.

Grind

We recommend using your own grinder to grind coffee fresh, just prior to use. However we'll happily grind your coffee to suit your needs. These are our recommendations.

Fine: domestic & travel espresso machines, aeropress (fast brew methods).

Coarse: French Press (plunger), Italian stovetop (Moka Express), drip filter (manual and automatic), Aeropress (slow brew methods).

$ 21.00 
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